hand rolls
spicy tuna | 10
mexican street corn | 8
scallop & anzu chili crunch | 10
crab & ikura | 11
salmon & cucumber | 10
cornmeal fried shrimp & tobiko | 11
cold small plates
marinated shiitake mushrooms | 5
spicy cucumbers | 5
east coast oysters (4) | 16
blueberry ginger mignonette
salmon tartare | 17
buttermilk dashi, chili oil, tobiko, nasturtium
hot small plates
shishitos | 15
burnt honey, togarashi
cacio e pepe | 18
ramen noodles, pecorino, nori
singaporean shrimp satay | 18
chili, fried garlic, shallot
mushroom bao buns | 16
king trumpet mushroom, shallot marmalade, pickled radish
pork & chive dumplings | 16
hot & sour sauce, peanuts
pork lettuce wraps | 20
papaya, peanuts, general tso
large plates
burnt garlic ramen | 26
pork belly, soy egg, enoki mushrooms
crispy red snapper | 36
thai coconut green curry, sushi rice
pork chop katsu | 38
rogan josh, shiso raita
gochujang hanger steak | 38
japanese eggplant, blueberry black garlic jus, shiso
korean fried chicken wings | 24
honey nuoc cham, thai bird chili, herb salad
mushroom fried rice | 22
mushroom xo, beech mushrooms
sweets
banana spring roll | 10
miso caramel, calamansi
roasted strawberries | 10
yuzu cheesecake foam, brown butter crumble
