hand rolls

spicy tuna | 10

mexican street corn | 8

scallop & anzu chili crunch | 10

crab & ikura | 11

salmon & cucumber | 10

cornmeal fried shrimp & tobiko | 11

cold small plates

marinated shiitake mushrooms | 5

spicy cucumbers | 5

east coast oysters (4) | 16
blueberry ginger mignonette

salmon tartare | 17
buttermilk dashi, chili oil, tobiko, nasturtium

hot small plates

shishitos | 15
burnt honey, togarashi

cacio e pepe | 18
ramen noodles, pecorino, nori

singaporean shrimp satay  | 18
chili, fried garlic, shallot

mushroom bao buns | 16
king trumpet mushroom, shallot marmalade, pickled radish

pork & chive dumplings | 16
hot & sour sauce, peanuts

pork lettuce wraps | 20
papaya, peanuts, general tso 

large plates

burnt garlic ramen | 26
pork belly, soy egg, enoki mushrooms

crispy red snapper | 36
thai coconut green curry, sushi rice

pork chop katsu | 38
rogan josh, shiso raita

gochujang hanger steak | 38
japanese eggplant, blueberry black garlic jus, shiso

korean fried chicken wings | 24
honey nuoc cham, thai bird chili, herb salad

mushroom fried rice | 22
mushroom xo, beech mushrooms

sweets

banana spring roll | 10
miso caramel, calamansi 

roasted strawberries | 10
yuzu cheesecake foam, brown butter crumble